Franklin Chef 141650 Hood Orifice #50 3/8"-27 X 1/2" High

SKU: 141650 1-141650 Brand:
Franklin Chef
Availability:
Out of Stock
(0)
$6.00
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Specifications:

  • Brass Hood Orifice,
  • 3/8"-27 X 1/2" High X #50
  • American Range Broiler Aecb
  • Garland / Us Range Oven 836 Cuisine (Lp)
  • Imperial Broiler Series: Eba, Irb.
  • Oven Series: Icv, Icvd. (Lp)
  • Star Broiler Where Applicable. Fryer 630F
  • Us Range Broiler Pma/Rb-36, Rb-26.
  • Series: 1000 Front Burner, Rba (Used For Nat Gas).
  • Fryer Rcf-(2424,2448).
  • Oven Series: 836 Cuisine Standard Ovens,
  • Performer Ii Convection Ovens With S/N Beginning With "V".
  • Range Sp-1855 Small Burner, Tr H Shaped Burner.

Description

The Franklin Chef 141650 Hood Orifice #50 meters natural gas flow to a burner by limiting fuel flow through a small aperture in the fuel flow and assists features in that application. The gas passes through the calibrated hole, which determines the volume that passes at a certain pressure to assemble the combustion hood properly to cooking equipment where the 3/8"-27 inlet and 1/2 in. Height requirements are compatible. This hood outlet is compatible with systems to be used in that particular #50 configuration in commercial ranges and ovens.

Dimensions:

  • Weight: 0.02 lbs
  • Length: 0.75 in
  • Height: 0.75 in
  • Width: 0.25 in

AMERICAN RANGE:

11050 A29004

APW WYOTT:

2066850 AS-2066850

ATOSA:

301040007

GARLAND:

1020850 223242-50 M8-50

GLASS MAID:

8-50

HOBART:

00-418051-00050 00-719951-00050 19951-50 418051-00050 418051-50 719951-00050 719951-50 71995150

IMPERIAL:

1700-50 2065

ROYAL RANGE:

1121-50 1122-50

SOUTHBEND:

1006450 1008750

STAR MFG:

2J-Z3033 E6-Y9943 Y9943 Z3033

STERO:

STA2J-Z3033 STAZ3033

VULCAN HART:

00-418051-00050 00-719951-00050 19951-50 418051-00050 418051-50 719951-00050 719951-50 71995150 VH19951-50 VH719951-50

Step1: Turn off gas supply and allow appliance to cool.

Step2: Remove burner assembly carefully using proper tools.

Step3: Unscrew old orifice and replace with new orifice, matching threads.

Step4: Tighten securely without overtightening and ensure proper alignment.

Step5: Reassemble burner and check for gas leaks using soapy water after installation.

  • What maintenance is required for the Franklin Chef 141650 Orifice?

    Inspect the orifice regularly for clogging, grease buildup, or corrosion that can restrict gas flow. Clean gently using a soft brush or compressed air without damaging the opening. Proper maintenance ensures consistent flame performance, stable operation, and prevents uneven heating or burner failure.

  • What are the common issues with the Franklin Chef 141650 Orifice?

    • Clogging from grease or food debris affects gas flow.
    • Uneven or weak burner flame output.
    • Corrosion or wear reduces efficiency.
    • An incorrect gas mixture is causing unstable ignition.
    • Partial blockage leading to inconsistent heating performance.

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