Hobart 295036 Pastry Knife

The Hobart 295036 Pastry Knife is a dough-processing attachment that is used with selected appliance systems. This is meant to chop and mix pastry ingredients in a balanced way which facilitates equal distribution during mixing cycles. The knife is placed directly in the mixer assembly and facilitates the smooth mechanical contact with rotating parts to eliminate uneven mixing. In foodservice and bakeries, it assists in creating uniform baked dough that has controlled handling. Being a part of the accessory range, this baking knife improves to the efficiency of the preparation and effective workflow.