Bakers Pride 4N-T1121X Oven Fibrament Baking Decks 20-13/16" x 20-13/16" x 1/2" 2PCS

SKU: 4N-T1121X 1-4N-T1121X Brand:
Bakers Pride
Availability:
In Stock
(6)
$827.02 Price reduced from $2,037.00
Save $1,209.98
Have a Question? +1 (866) 863-0907

Specifications:

  • Baking Deck - Fibrament
  • Qty 2 Pieces, 20-13/16" X 20-13/16" X 1/2",
  • Can Ship Ups
  • 44 Lbs Shipping Weight
  • Bakers Pride Oven Dp2, P-22S, P-44S

Description

The Bakers Pride 4N-T1121X Oven Fibrament Baking Decks demonstrate precise baking capabilities through their dimensions of 20-13/16" x 20-13/16" x 1/2". These baking decks deliver optimal heat retention and uniform heat distribution because they are made from durable Fibrament material. This baking deck set features two components that allow flexible oven configuration options. These products demonstrate exceptional durability because they tolerate high temperatures together with regular usage while providing lasting performance for kitchen environments. The baking decks enhance product quality together with maximum efficiency for baking applications.

Dimensions:

  • Weight: 42.5 lbs
  • Length: 24.5 in
  • Height: 4.5 in
  • Width: 24.5 in

BAKERS PRIDE:

T1121X

Step1: Allow the oven to cool completely before installing new decks.

Step2: Remove the existing baking stones or deck panels.

Step3: Clean the oven base thoroughly before placement.

Step4: Carefully position the new fibrament decks inside.

Step5: Align edges to ensure proper fit and spacing.

Step6: Check that the decks sit flat and level.

Step7: Close the oven and resume use.

Step8: Handle with care to prevent cracking.

  • What maintenance is required for the Bakers Pride 4N-T1121X Fibrament Baking Decks?

    Clean the oven decks regularly to remove crumbs and residue using a soft brush or a damp cloth. Avoid abrasive cleaners that can damage the surface. Check for cracks or damage, and ensure even heat distribution to maintain consistent baking performance.

  • What are common issues with the Bakers Pride 4N-T1121X Fibrament Baking Decks?

    • Uneven baking due to hot spots.
    • Surface cracking or chipping.
    • Warping from excessive heat.
    • Difficulty in cleaning stuck-on residue.

Customer Reviews

5 Based on 6 reviews
5 ★
6
4 ★
0
3 ★
0
2 ★
0
1 ★
0
6 reviews
  • Perfect Size
    Dave Bolland —

    Bakes evenly, great for high-volume operations

  • Exact Part
    Ronald —

    Perfect for a variety of baked goods, from bread to cookies.

  • Highly Durable
    Andrzej Bohomolec —

    Perfect for even heat distribution across bakes

  • Highly Recommend
    Wanrrick —

    Best baking deck I've ever used!

  • Highly Durable
    Redvers —

    Even heat distribution, very satisfied

We strive to provide our customers with a hassle-free and efficient shopping experience. Our shipping policy ensures the timely delivery of your orders and complete customer satisfaction. View More

We are committed to ensuring your complete satisfaction with every purchase. We understand that circumstances may arise where you must return a product or request a refund. If for any reason you are not satisfied, you may return the item(s) according to the terms outlined below. View More

This Payment Policy outlines the terms and conditions governing all payments made for products purchased through our website. By making a purchase, you agree to be bound by this Payment Policy. View More